Perfect coffee begins with the perfect grind. Consistency and particle size directly affect the flavor of the cup. This holds true no matter what your preferred extraction method. From press pot to fetco brewer, to La Marzocco espresso machine, the proper grind is crucial to beverage perfection. Based on our own experience, we offer proven espresso grinders from Rio, La Marzocco and Ditting.
In fact, many of those first grinders are still in use today. With the option of flat or conical burrs, Mazzer grinders will fit a variety of operations and volume requirements. Mazzer espresso grinders have:
Performance
Grinding, dosing, and tamping on demand are the features unique to the Swift Espresso Preparation System (EPS). It dramatically improves beverage consistency in places where training is a concern, eliminates coffee waste, and bridges the gap between traditional and superautomatic technology while maintaining state of the art quality in the cup.
Swift's steel body panel comes in black or red.
Performance
and World Barista Championship (WBC).
Mahlkonig's ON-DEMAND Espresso Grinder gives your customer the freshest cup of espresso and eliminates coffee waste by grinding only the portion you need, when you need it. Each shot is ground on demand to eliminate the use of pre ground, stale coffee. The shot time is electronically controlled to maintain dosing consistency. Grind adjustments are simple and accurate to help the barista maintain proper extraction times. Mahlkonig has long been the standard for grinding burrs and the K30 is designed for long lasting, precision grinding. The 3.3 lb hopper is easy to remove and clean and the grinder design lends itself to ease of cleaning and serviceability.
Whether they are in service in a coffee shop or in a cupping lab, Mahlkonig grinders are valued for their impressive functionality and reliability.
Traditional Grinder/Doser by Mazzer
Mazzer espresso grinders have set a standard of excellence in the U.S. since their introduction decades ago (sold under Rio and Astoria brands).In fact, many of those first grinders are still in use today. With the option of flat or conical burrs, Mazzer grinders will fit a variety of operations and volume requirements. Mazzer espresso grinders have:Performance
- Powerful motors (up to 1 horsepower) deliver consistent and fast grinding performance
- Minimal heat and friction transference to coffee
- Convenient auto fill, on/off, and timer functions
- Cast metal bodies and durable plastic hoppers capable of withstanding harsh environments
- High performance flat and conical burrs provide consistency and durability
- Conical burrs (Conico grinder only) last for years while maintaining optimal performance
- Precise grind adjustments
- Safety mechanisms reduce odds of injury
- Designed and constructed in Italy to the highest standards
AUTOMATIC GRINDER BY LA MARZOCCO
Grinding, dosing, and tamping on demand are the features unique to the Swift Espresso Preparation System (EPS). It dramatically improves beverage consistency in places where training is a concern, eliminates coffee waste, and bridges the gap between traditional and superautomatic technology while maintaining state of the art quality in the cup.Swift's steel body panel comes in black or red.
Performance
- Grinding, dosing, and tamping on demand at the touch of a button, reducing waste and maximizing freshness
- Continuously tamps as coffee is ground
- Two powerful grinders, one for regular and one for decaf
- Ceramic flat burrs keep cool even during high volumes
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Dosing by volume Automated tamping Consistent reproducibility regardless of volume
- High performance ceramic flat burrs reduce heat transference to a minimum while maintaining sharpness
- Adjustable grinding and dosing
- Durable stainless steel construction in standard or custom colors
DOSERLESS GRINDER BY MAHLKONIG
Official Grinder of the United States Barista Championship (USBC)and World Barista Championship (WBC).Mahlkonig's ON-DEMAND Espresso Grinder gives your customer the freshest cup of espresso and eliminates coffee waste by grinding only the portion you need, when you need it. Each shot is ground on demand to eliminate the use of pre ground, stale coffee. The shot time is electronically controlled to maintain dosing consistency. Grind adjustments are simple and accurate to help the barista maintain proper extraction times. Mahlkonig has long been the standard for grinding burrs and the K30 is designed for long lasting, precision grinding. The 3.3 lb hopper is easy to remove and clean and the grinder design lends itself to ease of cleaning and serviceability.
RETAIL GRINDER
Whether they are in service in a coffee shop or in a cupping lab, Mahlkonig grinders are valued for their impressive functionality and reliability.
- Specially developed motors allowing large grinding capacity at all degrees of fineness.
- Preservation of coffee's unique aromatic oils thanks to uniform, gentle and cool grinding.
- Continuously variable adjustment of grinding fineness.
- Minimal coffee particles left in discharge tube thanks to manual tapper.
- Precision grinding discs.
- Easy to maintain and clean.